The Tri-County’s Best Kept Secret in Downtown Milford

SPECIAL

SPECIAL

Display case with various cuts of ground beef and steak at a grocery store

$1.00 OFF

Ground Round, Chuck or Sirloin - 10 lbs or more

Random 1 lbs. packs frozen or bulk

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Meet the Village Butcher Shoppe.

We pride ourselves in offering an "Old World-Style Meat Market" to the community. Our specialty is the production of sausage and products using old world recipes that offer a bold taste.

We have been in business serving the local Milford, Highland and Surrounding Communities for 47 years. Try Our "HUNTER SAUSAGE" everyone else has.

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THE MARKET

Sliced beef roast on a platter, with a dark crust on the outside.

Prepared & Oven-Ready Foods

A sandwich cut in half with turkey, cheese, lettuce, and a bread roll, served with a small container of honey mustard sauce and a bag of chips in the background.

Deli Sandwiches

Multiple jars of Olgas Kitchen Snacker Seasoning, with a label featuring a smiling cartoon face, stacked on a green surface in a store.

Groceries

Shelf with bottles of wine and boxes of cooking wine in a store.

Beer & Wine

Six large cuts of raw marbled beef arranged on a metal surface.

Wholesale Meat Cuts & Sides of Beef

Wholesale Cuts - These are the untrimmed cuts of meat that we receive from the processing plants and use fill our counters with products such as Steaks, Roasts, Ground Beef, etc.  Many people like to cut there own meat or use whole untrimmed cuts for a recipe.  This is a great way to save money if you have the knowledge.

Beef Sides & Quarters - These are packages that assemble from Wholesale Cuts of meat to produce what you would get if you purchased an animal from a farmer.  The best part purchasing a side like this is that we take the guesswork out of the quality of the meat that you get.  When you purchase a ½ of a cow from a farmer, you are not sure if that animal is going to be USDA Grade Choice, Select, Utility or Prime.

* USDA is a Trademark of the United State Department of Agriculture.

Please call (248) 684-6677

Our Beef Standards

At the Village Butcher Shoppe, we believe great food starts with great sourcing. That’s why we proudly carry 1855 JBS Choice Angus—a premium beef program focused on quality, nutrition, and humane farming.

Two large cuts of raw beef with marbling on a digital scale in a grocery store or butcher shop.

  • 1855 JBS cattle are raised on family farms in the heartland and fed a proprietary flax-based diet developed through over 15 years of research. This special diet has been approved by the USDA and is proven to:

    • Lower cholesterol naturally

    • Increase Omega-3s up to 400%

    • Replace unhealthy fats with beneficial ALA fats (important for brain and metabolic health)

    This means the beef we carry is not only delicious—it’s better for you, without any growth hormones, steroids or shortcuts.

Display of raw beef steaks on green paper in a grocery store meat section.

  • We source this beef because it delivers what our customers deserve:

    • Premium All-Natural Black Angus

    • Humanely raised—never rushed, never crowded

    • Up to 48% less cholesterol than conventional beef

    • Up to 400% more Omega-3 fatty acids

    • Consistent tenderness and flavor thanks to better animal care and nutrition

    1855 JBS Choice Angus merges modern nutrition science with traditional, responsible farming. The result is beef that cooks beautifully, tastes incredible, and supports a healthier diet naturally.

Two large cuts of raw beef with marbling, placed on a white surface against a beige background.

  • When you take home our beef, you’re getting cuts from animals raised with respect, fed with purpose, and processed with care. The natural fats melt clean when cooked, leaving you with the juiciest, most tender beef you’ve ever tasted.

    We’re proud to offer beef that’s not only flavorful—but raised the right way.

Reviews

  • "This local shop is AMAZING!!! Not only do they have great food and service, their staff and the owners are a dream to work for. As plumbers we know the frustration of operating a business while taking care unforeseen issues. Their staff was so patient, friendly, and understanding. Thank you guys for a great experience all around!!"

    - Ashley J.

  • "So happy I found this meat market!! The ribeye steaks are delicious and all other meat tried so far is top quality. The service is truly old fashioned and the customer comes first. I make a special trip now for all of my meat."

    - Lee Ann C.

  • "Best butcher shop, hands down! Friendly, clean, stocked full of fresh meats! They process their own meats here and smoke it. This is undeniable when you step inside and smell the amazing aroma! The store is very clean and neat. Back room where meats are processed is sterile and high standards are kept. Staff is always friendly and helpful."

    - Shan M.

  • "Love this butcher shoppe. Always friendly butchers welling to either help you pick out something, explain how to cook it or even cut it to your size. Ordering for a special occasion is so easy. Prices are great."

    - Cathy H.

  • "Awesome place, the best quality in all they have! Chicken, beef, the precooked homemade meatballs are awesome and as-well as the homemade turkey lunch meat perfect for sandwiches. But especially the best quality they have is in its people! Wonderful human beings."

    - Anacarla F.

  • "I got a sandwich today for the first time and I was so impressed! It was fresh, delicious and big enough to share. Staff were very kind and helpful as well. It was the perfect old school deli sandwich I had been craving. Definitely recommend!"

    - Steph R.

  • "Wow! They do such a nice job at the village butcher! I ordered a beef tenderloin tied and seasoned. Directions were easy! Meat turned out so tender and flavorful! The whole party was raving about it! Breakfast meats were top notch as well! Customer service was quick even though it was busy! 10/10 recommend!"

    - Katie F.

  • "I really enjoy shopping here. As soon as you walk in, you're hit with the most enticing smells and met with sincerely kind people ready to help. Their food quality is by far the best I've seen in the area, and it's FAIRLY priced. Anytime I really want to spoil myself with a steak, this is the first place that comes to mind."

    - Jodileigh M.

  • "I order prime rib from here each New Year. It melts in your mouth. Get it tied and cut. The sausage is incredible as well. I live at least 30 minutes away and will continue to shop there."

    - Kim W.

  • "I revisited this butcher shop for a pastrami sandwich and it was really good. They had some Andouille Cajun Sausage for samples and that had way more flavor than I was expecting. I bought a pack and recommend people try it. The staff was cool too, they were definitely busy but helped me out no problem. I was in and out in about 5-10 minutes with my sandwich and Andouille. 5 stars."

    - Joe J.

  • "Their meats are fully stocked and excellent quality. I love the breakfast sausage links. They have a really good meatloaf mix. They will hand-cut meat for you that they don't already have ready behind the counter. Prices are very reasonable. Super friendly staff."

    - Stacy M.

  • "Thank you so much for keeping our food supply going. I have underlying health conditions and because of you and these pickup services, I can stay safe. I VERY much appreciate it. Please thank all the workers at Village Butcher. God Bless."

    - Cathy

  • "Thank you to Matt at the Village Butcher Shoppe for helping me on Father's Day to select the best option for my BBQ. Your recommendation of Porterhouse Steaks worked out very well—all enjoyed. I even used the "rub" you recommended too. They were perfect and made for a very special Father's Day. Thank you again for your great service."

    - Cheryl

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